ANTOWIN 5 Inch Fishing Fillet Knife, Professional Level Knives for Filleting Fish and Boning Meat, Sharp Stainless-Steel Non-Stick Coating Blade, Non-Slip Handles, with Stage Knife Sharpener - ANTOWIN

$ 17.99

5 (674) In stock

ANTOWIN

ANTOWIN 5 Inch Fishing Fillet Knife, Professional Level Knives for Filleting Fish and Boning Meat, Sharp Stainless-Steel Non-Stick Coating Blade

ANTOWIN 8 Inch Fishing Fillet Knife, Knives for Filleting Fish and

AFTCO's new 7 and 9 flex fish fillet knives are built in collaboration with Böker Germany to deliver premium blade options for gamefish processing of all sizes. These knives are thinner and more flexible than the original AFTCO Filet Knives. This allows you to get around bones easier and filet freshwater fish with ease. The range of AFTCO fillet knives feature 4116 German stainless steel blades with a full tang construction and up sweep design.

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Sharp And Flexible - A fillet knife needs to be sharp so you can make a smooth cut, just like butter! Our fish fillet knife allows you to smoothly cut along the backbone and under the skin of the meat so that no consumable parts are wasted. Ultra-Fine Edge - The fillet knives, which RemyLife has worked with the steel manufacturer that possesses over 20-year experience in knife making, have high-performance razor sharp blades that bend and adapt themselves perfectly to each fish.

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