japanese kitchen knife DEBA made in Seki, 9 cm

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japanese kitchen knife DEBA made in Seki, 9 cm

Designed for cutting sashimi, these knife are used for slicing raw fish by pulling the knife towards you. If you move the knife on both ways (a sawing motion), the surface will look uneven and dull. Longer length and single-sided blades.

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Knives manufacturer SATAKE CUTLERY Seki, Japan. The company was founded in 1947 with the participation of many manufacturers of kitchen tools from the best samples of steel. The city of Seki is world famous for its production of the finest knives. The history of weapons production in Seki dates back to the 13th century when the famous samurai swords began to be made there.

Satake Cutlery 7.87 221749

japanese kitchen knife DEBA made in Seki, 9 cm

Japanese Kitchen Knife

Japanese Knives

Deba Knives - Japanese Kitchen Cutlery

Knife with asymmetric sharpening, not suitable for left-handed people, Seki Magoroku Kinju, The kitchen knives of the Seki Magoroku Kinju series are

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